HOT Vegetable Atchar - 400g

Hot vegetable atchar made from a traditional Indian recipe, from Pakco.

Ingredients: Mango (55%); Vegetable Oil (sunflower seed with antioxidant TBHQ(E319)); Spices [chilli (Capsicum spp.), birds eye chilli ( fenugreek (Trigonella oenum-graecum), mustard (Brassica nigra), Turmeric ( curcuma longa), Fennel (Foeniculum vulgare), coriander(Coriandrum sativum), cumin (irradiated)]; Salt; Vinegar; Preservatives (Sodium Benzoate (E211)); Acidity Regulator (E330), Firming agent (Calcium Chloride(E509)).

Allergens: Mustard.

Made in South Africa.